We would like to use the first issue of ConceptMagazine to introduce you to our chocolaterie and our activities. In 2012, Concept Chocolate took over all activities and employees of renowned chocolate-maker Chocolaterie Duval. Since then, our chocolaterie has been an important player in personalised chocolate, the organisation of interactive studio visits and the production of high quality chocolate. This issue highlights a number of recent realisations and events. Our studio and production equipment was recently thoroughly renewed and modified. We thus comply with the strictest norms when it comes to hygiene, food safety and quality control. We hope you enjoy the read.